A modern classic made with blended Scotch, fresh lemon juice, honey-ginger syrup, and a peaty Scotch float, delivering a bright, warming balance of citrus, spice, and smoky depth.
Add all ingredients, except the single malt scotch, to a shaker tin and fill with ice. Shake until well chilled and strain into a glass over ice. Top with your single malt scotch and a piece of candied ginger.